EUTROPHICATION: STATE OF THE ENVIRONMENT, CAUSES, CONSEQUENCES, PREVENTION AND CONTROL MEASURES

EUTROPHICATION: STATE OF THE ENVIRONMENT, CAUSES, CONSEQUENCES, PREVENTION AND CONTROL MEASURES

Blog Article

Chemical fertilizers such as phosphates and nitrates used in agriculture arrive accidentally into lakes and rivers, increasing the speed of algae bloom.The water can become "suffocating" due to the decaying algae that deplete the oxygen in it.This process, called eutrophication, can cause the death of fish and of other aquatic life forms.Floods also carry toxic pesticides, Black Cherry urban and industrial waste into lakes and rivers.

The constant and rigorous determination of the evolution of the eutrophication process of the water ecosystems is the basis for the application of all measures to prevent and combat this phenomenon related to water quality in those Stoneware Bowl ecosystems.In the present paper, there will be presented facts regarding eutrophication - this phenomenon characteristic to lakes or other aquatic ecosystems, the excessive development of phytoplantonic species, especially blue algae, green algae, flagella, diatoms, as well as causes, consequences, preventive and control measures.